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DESCRIPTION
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REVIEW
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SHIPPING
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RETURN
This Tilapia Fillet With Bean Curd Skin & Spicy Sauce perfectly blends the bold flavors of classic Sichuan cuisine with tender, fresh fish fillets. Made with high-quality fish and carefully seasoned, it’s served in a unique, fragrant spicy and numbing broth that’s full of flavor. Each bite delivers a pleasant tingling heat and a comforting numbing sensation, with silky smooth fish and a rich, savory soup base. Whether paired with rice or enjoyed on its own, it brings the authentic taste of Sichuan’s signature spicy and fragrant dish right to your table. Ready-to-eat frozen, just heat and enjoy—perfect for those who love a flavor adventure that keeps you coming back for more!
For orders placed before 7am AEDT, we endeavor to process the same business day. Orders placed after 11am AEDT will be processed the next business day.
During sale events and new collection launches, there may be a slighly longer processing time.
All Auguste orders are hand-picked and packed with love from Byron Bay, Australia.
You can choose between a refund or a credit note on full priced items.
- Item(s) must be returned in their original condition and packaging: unworn, unwashed and with all tags attached.
- Earrings cannot be returned due to health and safety reasons.
- Return shipping methods and associated costs are the responsibility of the customer.
- Sale items can not be refunded for change of mind.


